Buffalo Potato Wedges

These buffalo potato wedges are the perfect side for any buffalo lover. The are ready in only 40 minutes and are simple to bake in the oven, below is the recipe, hope you enjoy! 

What You'll Need: 
3 tablespoons hot sauce ( Franks!!) 
3 tablespoons melted butter 
1 teaspoon salt
4 potatoes cut into 8 pieces


What To Do: 
1. Preheat the oven to 425. In a small bowl combine hot sauce and butter. Cut each potato into 8 wedges, add 1/2 the hot sauce mixture to the bowl and toss together. 
2. Spray a baking sheet with cooking spray. Arrange the potatoes and roast for 40 minutes. 
3. Remove from the oven and toss with remaining hot sauce/butter mixture.